If you missed it, Part One can be found here.
South of Hot Creek as Hwy 395 skirts the eastern shore of Crowley Lake, the landscape shifts from the flat topography of the Long Valley Caldera to small hills dotted by decomposing granite boulders. This glacial till, an accumulation of unsorted glacial sediment, begins to dominate the scenery to the east. A few minutes later, a flat spot to the west marks Toms Place and shelter for the weekend, Tom’s Place Resort.
This is a place that sits apart from time. It must have been a sight welcomed by travelers when it was built in 1919. A small seven-room lodge, twelve cabins, and a requisite general store and café sit between the trees, rustic and worn, now blend into the surroundings. After many return visits, it’s home away from home.
Each of our two cabins will house six men of a certain age and prone to snoring. I arrive early to get my pick of a bed against an outside wall.
Fishmaster John – the organizer of this trip – is already there. Cabin 25 is open, guests in cabin 26 have yet to check out. I claim my bed, unload my gear. History hangs in the air and little has changed save for new vinyl flooring that replaced cabin’s old indoor/outdoor carpet. True to its rustic theme, the sagging subfloor was left in place and the new flooring follows its uneven contours. I sit down to lunch. John heads out to fish the Owens River.
I spend time listening to what I don’t hear. Though near to the highway, the periodic drone of a passing car quickly dissipates. Soon it’s overwhelmed by the whoosh of wind through tree boughs and the staccato songs of birds and insects. Theirs is the song of late summer, when direct sun can still be uncomfortably warm but the nights cool enough to make it clear fall is around the corner.
Others of our group arrive over the next few hours. The first to arrive are Ron aka “Rags”, John K. (our wine steward), Richard, Dave, Gerry, Terry, and Wayne, accompanied by Mike, a veteran in the club’s Project Healing Waters Fly Fishing program. Kirby the Raffle Dude wanders in, Tenkara rod in hand. His long-time partners, Fred and Greg – the guests who had yet to check out –unlock cabin 26. It’s become a habit among those three to arrive a few days early, allowing time to fall into a well-established routine of eat-fish-nap-eat.
There’s supposed to be fifteen of us, eleven in the two cabins, two in the lodge, and one in another, smaller cabin. That’s when the unthinkable is mentioned. Where’s Brewmeister Ron? Concerned comments rise. He usually arrives during the early afternoon. Now it’s closer to evening than afternoon.
Ron and his home-brewed beer arrive well before dinner but long after pessimistic speculation that we might have to resort to mass-manufactured brews. The group complete, we settle into camping chairs to lie about the fish caught earlier in the day and our hopes for tomorrow. Gerry serves up two lasagnas, both of which disappear before pies and cheesecake materialize in their place.
It’s the little things –and folks who attend –that make this outing what it is. How a trip-long debate pitting the Davy Knot against the Clinch cumulates in a spontaneous experiment that involves Wayne tying both knots on a single strand of monofilament, then pulling both ends until one fails. (The Clinch Knot would fail about 90% of the time.) Or, the homemade food that tastes so much better with a side of the outdoors. The comradery that comes with a common interest and the fellowship found in failing to land that one trout that took too many casts to fool.
The long shadows of sunset merge to into the darkness of the night. When conversation wanes the quiet breath of nature can be heard around us. No one’s checking the clock, but almost in unison we begin to wrap up conversations and head to bed.
The morning is the same, in reverse. The first noise arises from a fumbling with an unfamiliar coffeemaker. It’s cold in the early sun. We’re wearing jackets that won’t be worn the rest of the day. Convenience rules the breakfast choices: mostly muffins and cereal. There’s envy rather than criticism of the two guys who choose cheesecake.
The only plan today is to fish. The night before Fishmaster John and I had discussed heading up to the Mosquito Flat Trailhead. He and I did the same the last time I was on this trip. The trailhead starts at 10,300 feet and goes up from there but we both appreciate stopping every once and a while as we make our way to Mack Lake. The lake is only about 200 feet higher but the trail, which parallels Rock Creek, climbs substantially higher before descending again. John veers off the trail to find the lake’s inlet, and I follow.
Small seasonal creeks still soak the ground that’d normally be dry this time of year. John heads for the inlet. I’m heading upstream.
It’s one of those bright days that can only be experienced at higher elevations. Made infinitely better by a lack of human influence. Little Lakes Valley rests between a range of peaks to the north and south. They’re still frosted with snow. High-Sierra granite dominates the landscape. Where it doesn’t, the land is green.
The creek here butts up against the bottom of the southern side of the valley. It’s almost impossible to pick one of the riffles, plunge pools, or tailouts that’ll christen my new Tenkara rod. (A Japanese fly rod, if you will, without a reel.) It takes some time to get accustomed to the casting. My left hand keeps reaching for the reel that’s not there. The fish are there. Fingerlings too small strike nearly every drift of my fly. I move upstream to a promising pocket and my educated guess is rewarded with a small but vibrant brook trout. This is a pattern repeated most of the morning as John and I leapfrog each other as we head upstream toward Marsh and Heart lakes.
As on most streams, creeks, or river, I find one stretch where I just know trout should be. Here it’s a long riffle that ends before a small plunge. The buffer, just in front of the rocks at the end of the run, is what catches my attention. I cast and drift the fly, starting near the bank in front of me and repeat, working towards the opposite bank.
Disappointment begins to eat at my confidence. Fly fishing isn’t for the pessimist. It requires work, even for the smallest of unseen fish. Knowledge is one thing but optimism drives us.
After too many casts and now almost inattentive, I make one more to a far seam. A splash at my fly and my optimism is replenished. It feels like a decent fish, perhaps a ten-plus inch brook trout. But hooking trout in moving water, even small streams, can be misleading. Without a reel, I have to step back, raise the rod high, then grab the line. In a creek well known for a vast population of brook trout, I’ve found Salmo trutta, a brown trout. It looks nicer than most of the brookies, which tend to always look hungry. This brown trout, in contrast, looks muscular and well fed.
It’s a nice stroll down hill when John and I leave. It’s late morning and the parking has filled to capacity as day hikers begin their ascent. We talk of exploring Deadman Creek east of the highway. The day before, I fished to the west of the highway, closer to its headwaters.
It’s the special regulations that piqued our interest in that section of Deadman Creek: limited take of two fish, each of which must be at least 18 inches in length, with gear restricted to artificial lures and flies with single, barbless hooks. Clearly there’d be no need for such regulations of big fish weren’t there.
We both made the short trip there and explored different sections. When I was able to squeeze through the brush lining the banks, I found a few small fish. It only dawned on me later that the special regulations were likely to protect spawning fish, since Deadman Creek is the main feeder stream of Upper Owens River, up which fish from Crowley Lake come to reproduce. It wasn’t time wasted; Forest Service roads look me along ridges separating sizable canyons, red, dry and dotted with pine trees and scrub. At the crest are views of the Long Valley Caldera.
The promise of cold beer and another good meal eventually calls all of us back to Toms Place. Appetites sharpened by a long day of hiking, fishing, and simply being outdoors, we dug into Wayne’s taco casserole, more pie and more cheesecake. Before, during, and after, the great knot debate rages on.
Tomorrow the fishing would on stillwater. Water that would be too still.